In the Groove Jazz Brunch

Location: Saratoga National Golf Course
Event Host: Top Chef Master, David Burke

Participating Restaurants (Brought to you by Mazzone Hospitality Group): 
•    677 Prime: Chef Ken Kehn 
•    Prime at SNGC: Chef Jason Saunders 
•    Tala Bistro: Chef Eric Tisaj 
•    Aperitivo Bistro: Courtney Withey
•    Prime Bar + Grill: Chef Michael Hinrichs 
•    Mazzone Bake Shop: Exec Pastry Chef Vivian Brammer & Exec Pastry Chef Christina Aabo 

What’s better than a good old fashioned Sunday Brunch to end your weekend? Can’t decide where to go or what to eat?  Well what if we grouped six (6) of your favorite Mazzone Restaurants together in one great place at Saratoga National.  Liven up your morning with some Jazz Music, toss in some great Mimosa’s, Bloody Marys and Old Fashions. Now that sounds like somewhere you NEED to be.  So join us as we funk out to end a picture perfect 2014 Saratoga Wine & Food Festival weekend. 

Price: $85
Purchase tickets HERE